Emile Henry Argile Ultime Square Baker 28x24cm endgrain or ribbon cut noodles

or ribbon cut noodles

easy-to-clean and guaranteed a lifetime of use

creating a brilliantly resilient cooking surface 4X harder than typical stainless steel

See the Ateco difference on pastries and pies with this stellar pastry brush

revised and updated for a new generation of home bakers

Emile Henry Argile Ultime Square Baker 28x24cm endgrain or ribbon cut noodlesDuring everyday use, there are many opportunities to bang a dish or a set of plates. Particularly resistant to shocks, our ceramic is even used in restaurants! A dish or stewpot should be able to withstand wide variations in temperature. Our ceramics allow our products to be taken directly from the freezer to the hot oven (+250C 500F). Heat, the dishwasher or sharp instruments will all have an ageing effect on a product. Our glazes are particularly