Double Blade Mezzaluna parchment Learn how to divide dough

Learn how to divide dough and form the knotted

Substitute for orange rind or juice

5" high / 24

Number of pages: 176

- With handles and lid: 11" L x 7" W x 3

Double Blade Mezzaluna parchment Learn how to divide doughMincing onion, garlic, herbs, nuts, chilies or other spices is quickly done with mezzaluna knife. The mincing knife allows you to control the coarseness of the minced good. The two ergonomically designed handles ensure safe handling and an optimal transfer of strength. The Mezzaluna is handcrafted in Solingen Germany and carefully sharpened by hand. Therefore, it is recommended to wash it by hand to retain its original sharpness. Tip: Small mincing