US$ 22.99
On the palate is firm and straightforward
lime zest and kaffir lime
Fermentation in a ceramic egg and French oak barrels
The fruit was picked by hand in late February and was gently pressed as bunches to 500-litre puncheons for fermentation
Great with salads
John Duval Annexus' Mataro 2022 cotes-du-nuits On the palate is firmDeep dark fruits, pepper, dried herbs and smoky earth. Layers of black plum, dark chocolate and plush blue fruits. Notes of sage and amaro supported by well defined savoury tannins, finishing long with slatey minerality.
US$ 22.99
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