Hestan Nanobond Wok with Lid, 36cm Fruit Vinegar The kabosu is a native

The kabosu is a native Japanese citrus fruit with very sharp

Soluble in water

Ingredients: White tuna (Thunnus alalunga) (fish)

Both vinegars are barrel aged

This 250g bag is ideal for home and professional kitchens – the three peppercorns mix comes in opaque packaging

Hestan Nanobond Wok with Lid, 36cm Fruit Vinegar The kabosu is a nativeUse the Hestan NanoBond wok for effortless, high heat cooking. Designed for exceptional heat conduction with its triply, aluminium core composition, you can use it for stir frying, sauting and deep frying. The wok comes with a domed lid that locks in moisture for braised and steamed dishes like curries and dumplings. Hestans patented NanoBond technology creates an ultra strong cooking surface that is resistant to scratches, stains and salt pitting.