Howard Vineyard Polish Hill Riesling oaxaca the Vermouth’s bitter notes come
Description
the Vermouth’s bitter notes come from cinchona
floral/rose petal notes and some Asian spice
the rest in tank
Set in the commune of Villié Morgon
Cabernet Franc and Cabernet Sauvignon
Howard Vineyard Polish Hill Riesling oaxaca the Vermouth’s bitter notes comeWinemaking: Picked early in the morning, pressing the grapes at 7am gently using only the free run juice which we slowly ferment to show vineyard and individual block expression. Nose: Jumps out of the glass with aromas of a fresh bouquet of white spring flowers, lime, lemon and mandarin characters. Palate: Delicate aromatics of lemon, lime zest and lychee round out this wine and compliment the dry finish.
Exchange/Return Notes
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