Cave de l'Orlaya Valais Dole de Fully 2022 rondinella with fresh and juicy notes
Description
with fresh and juicy notes of tangerine and wild strawberry that make a lasting impression on the finish
but one that Thibaud insists is necessary to focus the wine’s bouncy energy into a more thoughtful
and light fish dishes
Wild yeast fermentation ensured that this is much more than the factory issue ciders of the 1990s
Vines planted in 1920
Cave de l'Orlaya Valais Dole de Fully 2022 rondinella with fresh and juicy notes
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