Rome Souvenir Graphic Dress 1990s
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Tre Marie Colomba Tradizionale, 1120g Brand_La Madia Regale guar seed flour
Description
guar seed flour
Use: Excellent to flavour your truffle dishes
fancy salads
The loaf is covered with cacoa icing and decorated with granulated sugar
Emulsifier: mono- and fatty acid diglycerides of vegetable origin
Tre Marie Colomba Tradizionale, 1120g Brand_La Madia Regale guar seed flourTre Marie Colomba Tradizionale The original recipe handed down through the generations. The secret of the Mother yeast kept from year to year. A soft dough with candied orange peels,coated with hazelnut icing, whole almonds and sugar grains. Net weight: 1120g 2 lb 7. 5 oz Product of Italy
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