Cooper Burns 'Sterling' Shiraz lambrusco Notes of floral and herbs

Notes of floral and herbs baland the bright acidity and mouth watering dry finish

Two styles of TBA are produced: Zwischen den Seen (between the lakes)

citrus finish

The wine has lifted aromas of citrus zest and white nectarine overlaid with subtle notes of struck flint and toasted cashew nuts

Sangiovese and Merlot grown in the Hilltops region of Southern NSW

Cooper Burns 'Sterling' Shiraz lambrusco Notes of floral and herbsDeep purple in colour, the Sterling Shiraz has lifted aromas of blueberries, plum, cinnamon spice and black liquorice. The palate is balanced and elegant with flavours of red, blue and black fruits with fine tannins and subtle oak characters creating excellent length and persistence.