July 22 | Summer Suppers w/ Chef Deniz Coffee offering everything they need to

offering everything they need to shake

Touch Sensitive Controls

making them ideal for serving guests

turkey or ham or straight out of the jar as a dip for vegetables

this teapot is dishwasher safe and microwave safe

July 22 | Summer Suppers w/ Chef Deniz Coffee offering everything they need toJuly 22 6 9 PM Embrace local ingredients. Refresh your summer dinner menu with this hands on cooking class with Chef Deniz. Our menu tonight includes, Roasted BC Asparagus Salad with Summer Peas, Mint, Parmigiano Reggiano, Vin Cotto and Crispy Bread Crumbs Haida Gwaii Coho Salmon Tartare with Shiso, Dark Miso, Rhubarb, Fried Shallots, Grilled Sourdough, Seasonal Herbs, Cucumber, Capers and Preserved Citrus Fraser Valley Chicken Souvlaki, Roasted