Maison Bremond Hazelnuts And Cocoa Spread, 220g Salad Dressing acidity regulator: citric acid)
Description
acidity regulator: citric acid)
they knew they were onto something special
using ethically sourced materials
The high sides help to prevent too much oil-splatter when frying
great for when you have burger
Maison Bremond Hazelnuts And Cocoa Spread, 220g Salad Dressing acidity regulator: citric acid)Maison Bremonds hazelnut and cocoa spread is an indulgent essential for any chocolate lover! This palm oil free spread combines organic hazelnuts with sweet cocoa powder for an intensely rich and indulgent flavour. The glossy texture of this spread has an almost pouring like consistency so it spreads effortlessly as a condiment, as well as incorporating smoothly into cake batters or ice cream mixes. Generously spread this hazelnut and cocoa spread on
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