Petit Verum Rosado beutiful-isle After pneumatic pressing

After pneumatic pressing

rillettes and sour dough toast

Alsatian white

satisfying richness

The aspect means the vines are sheltered from the sun’s harshest rays

Petit Verum Rosado beutiful-isle After pneumatic pressingTASTING NOTE Pale colored ros wine. On the nose we find subtle hints of strawberry and other red and pink fruits with good intensity. In the mouth it is fresh, expressive, with good acidity and good persistence, returning memories of flowers and red fruit. ELABORATION Selected grape, temperature controlled fermentation in stainless steel tanks. RECOMMENDATIONS Optimum temperature between 6C and 8C. For better conservation, store in suitable conditions