Lowestoft Rosé Brut 2017 Size::1 Bottle Known to be hard work
Description
Known to be hard work as the surface clays are sticky you have to work hard to get the best out of it
lemon-barley
Primary ferment takes place 100% in barrique all which are all seasoned
prevents excessive yields resulting in complex
A cloud of apple pie
Lowestoft Rosé Brut 2017 Size::1 Bottle Known to be hard workThe Pinot Noir fruit was hand picked and whole bunch pressed. Pale salmon coloured juice was fermented cool in stainless steel tanks, to preserve freshness and purity. A small portion of Pinot Noir wine is included in the liqueur dexpedition, adding richness and complexity. This wine spent 44 months on lees.
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