Decorate A Mini Tart Dessert with Edible Flowers Class Date:Tues May 5 6-8pm Blue-ribbon recipes inspired by baking
Description
Blue-ribbon recipes inspired by baking pamphlets from the 1920s to the 1960s are rendered with irresistible charm for modern tastes in this sweet package
or desserts
This deck is inspired by the traditional set of tiles we’ve known and loved forever
and fir create a peaceful blend that lingers like kindness
This 4oz whipped body butter is super nourishing with an invigorating citrus vanilla scent
Decorate A Mini Tart Dessert with Edible Flowers Class Date:Tues May 5 6-8pm Blue-ribbon recipes inspired by bakingJoin Gather Goods Co shop owner Michelle Smith and Fluorescent Kitchen baker Angelle Erickson to decorate a mini (around 6" in diameter) fruit tart with fresh fruit, edible flowers and buttercream Tea, seltzers and light snacks are provided. Feel free to bring your own food and BYOB if you want as well. Unfortunately, due to the preparation time that both Gather and our instructors put into each class, cancellations and refunds cannot be made without
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